We are closed to celebrate Christmas with family and friends on Thursday, December 25, 2014.
We will reopen on Friday, December 26, 2014 at 11 am.

Getting to know Malaysian and Thai cuisine!!!

http://www.southbendtribune.com/entertainment/inthebend/spotlight/satay-house-serves-up-malaysian-thai-spice/article_590a2519-1771-5c89-9873-0e6dcaf0a8b7.html

FISHERMAN SOUP

FISHERMAN SOUP

The ingredients are crabmeat, shrimp, and assorted vegetables in hot, spicy, and sour soup

This soup can warm you up.

NEW SPECIALS next week

THOUSAND NOODLES
Stir fried lo mein noodles with chicken or pork, broccoli, carrots, onions, bell peppers and mushrooms in chef's special sauce.

VEGGIE THOUSAND NOODLES
Stir fried lo mein noodles with tofu, broccoli, carrots, onions, bell peppers and mushrooms in chef's special sauce